Prevention Of COVID-19

- Apr 03, 2020-

On February 11, 2020, the Director-General of the World Health Organization announced in Switzerland that the new coronavirus-infected pneumonia was named "COVID-19".

According to the views of experts from China CDC and WHO, public prevention should pay attention to the following four aspects:

First, wash your hands frequently. Including before, during, and after preparing food; after coughing or sneezing; when caring for patients; before meals and after meals; when hands are dirty; after handling animals or animal waste, wash hands immediately with soap, alcohol-based hand soap and water .

The second is active protection. When you cough or sneeze, cover your mouth and nose completely with paper towels or cuffs or elbow flexion. Throw used paper towels into closed bins immediately and wash your hands. Vulnerable people should try to avoid going to crowded public places. Masks can be worn to reduce the risk of exposure to pathogens. Avoid close contact with patients without protection, and avoid touching their eyes, mouth, and nose. At the same time, pay attention to keeping the windows and ventilation of the home and workplace clean and the environment clean.

The third is to avoid close contact. Try to avoid close contact with farmed or wild animals without protection; avoid contact with sick animals and spoiled meat; avoid contact with stray animals and waste water in the fresh market.

Fourth, good and safe eating habits. Cook meat and eggs thoroughly, wash hands between raw and cooked food, and separate cutting boards and knives.

CXD company calls on everyone to minimize going out during the epidemic, and at the same time must wear a mask when going out!